Natto & Kimchi Japanese & Korean Combination @ Sendai-ya

Natto & Kimchi Japanese & Korean Combination @ Sendai-ya

”What I Eat Everyday In Japan." I love natto and kimchi. Yes, they are both smelly, fermented foods, which is supposed to be good for you in many ways, for your beauty, for cleansing your blood vessels.....


I love natto and kimchi.

Although I cannot cook these days, I have been eating, of course!

So, there are many pics.

Let me show you this rice bowl....with natto and kimchi.


I have introduced this natto ( fermented soy beans ) shop before, I think.

Sendai-ya is the name. They used to locate near my place ,but moved to Ichiban-Gai ( 1st Avenue ) in Shimokitazawa. http://www.sendainatto.jp/shoplist/#04

Now they have eat-in space. Their specialty is a set menu, all natto you can eat.
You can try all kinds of natto with this set menu. Basically rice and miso soup and then natto. ( For me, though, 3 packs of natto is the max! )

The above photo is a rice bowl menu, which I tried the other day.

I love both natto and kimchi. Yes, they are both smelly, fermented foods, which is supposed to be good for you in many ways, for your beauty, for cleansing your blood vessels..... I am not a nutrition specialist, so please google.

I always explain ...they are like..... blue cheese. Tasty, yet smelly!

I felt full after eating this, ( I asked for small size rice, yet! ) still did not feel bad.

My excuse is...... it is healthy, good for me!

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